Product Category: Bordeaux

  • Château Les Tours de Bayard

    “La Tuilerie” Montagne Saint-Emilion Full and savory with lots of blackberry, spice, chocolate and wet earth character. 80% Merlot, 20% Cabernet Sauvignon. 91 points James Suckling

  • Château du Parc Grand Cru – Saint-Émilion

    Château du Parc Grand Cru – Saint-Émilion

    An opulent bouquet with boysenberry jam and raspberry aromas. Beautiful red fruit flavors with a touch of spice that linger in the mouth throughout the tasting. 80% Merlot, 20% Cabernet Franc 92 points James Suckling

  • Château Moya – Castillon Côtes de Bordeaux

    Château Moya – Castillon Côtes de Bordeaux

    Red fruit on the nose, with hints of fresh cocoa and roses underneath. Bold and spicy with ripe raspberry, red currant, and dark cherry flavors. 93% Merlot, 7% Cabernet Sauvignon 90 points James Suckling

  • Château Gaby Cuvée 2012 Canon Fronsac

    Château Gaby Cuvée 2012 Canon Fronsac

    Very elegant and multilayered bouquet with hints of spice and black and red fruit that delicately intermingle. Delicious and complex with round, silky tannins. A very subtle, elegant wine. 80% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon No1 Canon-Fronsac  and No12 overall, 2019 Top 1,000 Wines of Bordeaux

  • Princess Gaby Canon Fronsac

    Princess Gaby Canon Fronsac

    Well-balanced and elegant. Strong on the nose with red fruits and licorice notes, Princess Gaby softens on the palate with a long finish and traces of vanilla. 80% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon

  • Château Gaby 2012 Canon Fronsac

    Château Gaby 2012 Canon Fronsac

    Vibrant violet, blackberry, and plum coulis flavors, with polished, integrated toast and an enticing anise note. The chalky spine is nicely embedded through the finish. 80% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon 88 points, James Suckling, Wine Enthusiast

  • Château Gaby 2010 Canon Fronsac

    Château Gaby 2010 Canon Fronsac

    Enticing, with sappy raspberry, sweet spice, melted licorice, and linzer torte notes with a racy acidity that ties it all together. Dense and powerful with firm tannins. 80% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon 92 points Decanter

  • Château Auguste Rouge

    Château Auguste Rouge

    Aromas and flavors of blackberry, blueberry, dark plum, black cherry, licorice, and cedar all with a beautifully persistent finish. 80% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc 90 points, James Suckling

  • Château Auguste Rosé

    Château Auguste Rosé

    Vibrant, mineral-accented strawberry, red currant, and tangerine Racy, precise, and light on its feet with tangy red berry flavors and a beautiful minerality. 93% Merlot, 7% Cabernet Sauvignon

  • Château de Trousse

    Château de Trousse

    Blaye Côtes de Bordeaux Aromas of cherries and raspberries. Full-bodied, with nice fruit, elegant structure, and silky tannins. 60% Merlot, 25% Cabernet Sauvignon, 15% Cabernet Franc. HVE certified.