Mindblown: a blog about philosophy.
Summer Berry Tart
Nothing says “Summer!” quite like fresh berries. Put them in top of a tart with a mascarpone cream filling and the result is a dessert that will leave everybody longing for more. It’s also a treat that goes exceptionally well with a well chilled bottle of dessert wine. Tart Crust Combine 1 ½ cup all-purpose […]
Pan Seared Scallops
Quick, easy, and delicious, pan-seared scallops will give you that eating-out feeling in you own kitchen.
A Margarita made with Bradford’s Chesterton’s Gin is an delicious unconventional take on a classic cocktail. 2 oz Bradford’s Chesterton’s GinJuice of one lime1⁄2 oz Orange liqueur1⁄2 oz Agave syrup (Optional) Salt rim of glass with kosher salt. Add all the ingredients into a shaker with ice, and shake until chilled. Strain into a prepared […]
Bradford’s Blueberry Ginger Vodka Mojito
Our Blueberry Ginger Vodka Mojito is makes a very refreshing warm weather cocktail. 8 blueberries6-8 mint leavesjuice of 1 lime1 1/2 oz ginger simple syrup2 oz Bradford Vodka1 oz club soda Muddle blueberries and mint leaves in a cocktail shaker. Add lime juice, ginger simple syrup, vodka, and ice. Cover and shake 10 times. Pour […]
The Ginger Martinez
The Ginger Martinez is a variation of the classic Martinez which highlights the rich flavor palette offered by our Bruno Marino Artisan Vermouth and Bradford’s Chesterton’s Gin products. 2 oz. Bradford’s Chesterton’s Gin3/4 oz. Bruno Marino Artisan Vermouth1/4 oz. ginger simple syrupdash orange bitters Stir all ingredients with ice until chilled. Serve in a chilled […]
Ginger Simple Syrup
Easy to make, ginger simple syrup is a great addition for cocktails. It is also delicious over ice cream and makes a great sweetener for tea. 3/4 cup peeled and thinly sliced ginger root (about 1/4 pound)) 1 cup sugar 1 cup water Bring ginger, sugar, and water to a simmer over medium-low heat, stirring […]
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